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Non-dairy alternative to milk chocolate egg with caramel flavour. Sugar, cocoa butter*, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass*, inulin, shea oil, emulsifier (lecithins), sea salt, flavourings. Non-dairy alternative to milk chocolate bar with a vegan caramel flavour centre (35%). Sugar, cocoa butter*, invert sugar syrup, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass*, inulin, shea oil, humectant (vegetable glycerol), glucose syrup, emulsifier (lecithins), sea salt, flavourings. *Rainforest Alliance Certified. Find out more at ra.org.
Store in a cool, dry place.
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