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Noodles: wheat flour, starches (wheat), vegetable oils, salt, acidity regulators (501, 500, 339), emulsifiers (452, 322 (soy)), antioxidant (307b), soy sauce (soy, wheat, salt), colour (101), flavour enhancers (627, 631). Seasoning powder: salt, hydrolysed vegetable proteins (soy), maltodextrin, flavour enhancers (621, 627, 631), sugar, spices, yeast extract, vegetables, soy sauce (soy, wheat, salt), vegetable oils (soy), glucose, gum arabic, fructose, soy, food acids (296, 330), emulsifiers (322 (soy)). Tomyum paste: vegetable oils, citric acid, flavours, chilli water, spices, vegetables, flavour enhancers (621, 627, 631), salt, lemongrass, sugar, shrimp flavour (crustacean), anchovy (fish), fructose, maltodextrin, colour (150c), xanthan gum. Flakes: dried vegetables, soy, soy sauce (soy, wheat, salt), wheat gluten, yeast extract, sugar, salt, spices, cocoa powder, corn starch, flavour enhancers (627, 631), food acids (330, 296), maltodextrin, gum arabic, flavours. Contains: wheat, gluten, soy, crustacean, fish. May contain: mollusc, egg, peanut, milk, tree nuts and sesame.
Crustacean, Fish, Gluten, Soy, Wheat
Egg, Milk, Tree Nuts, Peanuts, Sesame, Mollusc
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South Korea
